lagroni

  1. What is a Negroni?
  2. What does a non-alcoholic Negroni taste like?
  3. How do you mix a non-alcoholic Negroni?
  4. When do you drink a Negroni?
  5. What does "Finger Stirred Negroni" mean?

What is a Negroni?

You can fill entire books about the Negroni cocktail. No wonder, because the drink looks back on a history of more than 100 years. This makes him the great-grandfather of the Italian Aperitivo family. According to the story, an Italian count returned from America in 1919 after having lived his adventures. At a bar counter in Florence, he requested a more mixed "Americano," made up of Campari, vermouth, and a splash of soda water. The barman serving him, Fosco Bruno Sabatino Scarselli, grabbed a bottle of gin instead of water, et voilá: the Negroni was born!

What does a non-alcoholic Negroni taste like?

A Negroni is a bittersweet seduction! It is characterized by an intense, citric taste, which is accompanied by a symbiosis of sweet and bitter notes. The whole thing is rounded off with the fresh herbal kick of the gin.

With Laori Juniper No 1 we conjure up your perfect non-alcoholic Negroni and it's hangover-free. He is the fluid interface between the end of the day and nightlife. It combines light sweetness with refreshing bitterness and conjures up a red that screams summer in your glass. The alcohol-free Negroni is pure Dolce Vita and easy to mix.

How do you mix a non-alcoholic Negroni?

There are two ways to mix a non-alcoholic Negroni: the classic version with non-alcoholic Campari, vermouth and gin or the quick version for at home, the Lagroni.

Ingredients classic variant

  • 3cl Laori Juniper No 1
  • 3 cl non-alcoholic red vermouth
  • 3 cl non-alcoholic Campari
  • Ice cubes

Ingredients Quick variant for the Lagroni

Glass & Decoration

  • Tumbler glass and fresh orange zest

Preparation

When do you drink a Negroni?

The Negroni is one of the aperitif or pre-dinner drinks. The idea behind this is that you drink something strong before you eat to stimulate your appetite. This idea of ​​the pre-dinner drink comes from America. However, the Negroni comes from Italy and is therefore defined by its bitter notes. These not only harmonize perfectly with salty appetizers, but should also help to whet the appetite. Your Negroni tastes just as good at the bar at night as it does as an aperitif!

What is a Finger Stirred Negroni?

Bartenders are often asked if you shake a Negroni with your finger. While it sounds unappetizing, there's a good reason: bartender legend Garry "Gaz" Regan! He once had to mix 20 Negronis within a few minutes and simply used his finger to stir in the rush.This has been his signature move ever since! If you want to feel like the bartender legend himself, we advise you to give it a try - just maybe not when you're making drinks for your friends

You got really thirsty?

But your Laori Juniper No 1 is empty again? Replenishment is available in our shop.

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