Modern manufacturing
NON-ALCOHOLIC ALTERNATIVES TO SPIRITS
STATE-OF-THE-ART MANUFACTURING WITH TRADITIONAL ROOTS
The production of spirits has been rethought for Laori. Our question was "How can an enjoyable drink be made without using alcohol in the process?" For Laori we have developed a new manufacturing process that is derived from French perfume distillation. The smell and taste of gin and rum is simulated in a natural way.
"Our manufacturing process has been specially developed for the gentle distillation of our alcohol-free alternatives. We place the highest demands on the quality of the herbs and spices." - Christian
Co-founder of Laori
Regional
The botanicals are grown and freshly distilled in France. In the area around Berlin, they are mixed into Laori and refined in our secret process.
QUALITY
Only selected herbs and spices are used for Laori. Grown in Provence, France, they give Laori its unique flavor.
NATURALNESS
A food should be as natural as possible. We only use real herbs, spices and ingredients that we can pronounce and explain to you.
STEAM DISTILLATION
Herbs and spices are distilled individually and very gently with steam instead of alcohol. In this way, the individual needs of the botanicals can be addressed much better and the full aroma can be extracted from the herbs. The result is a unique taste that makes you forget that Laori is non-alcoholic.
