Laori Pleaser – the non-alcoholic raspberry cocktail

June is not only the start of summer, but also of the raspberry season. We can therefore enjoy the small pink-red fruit until the first frost in late autumn. To match this, we at Laori have been working on a non-alcoholic raspberry cocktail so that you can spend the raspberry season with a delicious non-alcoholic drink in your hand: the Laori Pleaser.

The non-alcoholic raspberry cocktail allows you to escape from everyday life and takes you straight to the raspberry bush in the family garden. The pleaser impresses with the velvety-delicate sweetness of the raspberries. Rounded off with the light acidity of the lemon juice and the fine tingling on the tongue, the result is a non-alcoholic summer cocktail that no garden party should be without! The best thing about it: Laori Juniper No 1 you can drink as many non-alcoholic raspberry cocktails as you want and still wake up hangover-free.

recipe for non-alcoholic raspberry cocktail

Ingredients

• 6 cl Laori Juniper No 1
• 2 cl almond syrup, for example: Giffard Almond Syrup
• 1 cl lemon juice
• 2 cl soda water (optional)
• 5 raspberries 

Glass & Decoration

• tumbler 
• Fresh raspberries and a cocktail pick

preparation

• Put the raspberries in the cocktail shaker and mash with a pestle.
• Afterward Laori Juniper No 1 , Add almond syrup and lemon juice to the shaker and shake well. 
• Then strain into a glass using a strainer and sieve and top up with the soda water.
• Skewer fresh raspberries on a cocktail pick and garnish the drink. Enjoy!

Got thirsty?

Do you fancy more non-alcoholic raspberry cocktails? Then you will definitely like our Koh Laori. The non-alcoholic raspberry cocktail with mint will transport you from your living room straight to the beaches of Thailand. The recipe for Koh Laori is available here .